Who here has had the pleasure of eating from White Castle? I mean the actual restaurant, NOT the frozen crap you can buy, by the way. If you haven't, I feel for you. While they're not healthy, they are quite delicious. Also, their chicken rings, cheese sticks, and fries are delicious as well. But today … Continue reading White Castle Makes Me Happy
So this was another successful recipe, new to us. I had to tweak a few things in it, so I'll be putting what I did off to the side in parentheses. And, I froze half of it, so now we'll have it for a future meal! Score! I'm also switching up the wording of the … Continue reading Recipe: Mexican Beef and Rice Skillet
So tonight's dinner was AMAZING. And contained lemons. Lots of lemons. I love lemons, don't you? Crockpot Lemon Chicken Ingredients *2 onions, cut into eighths *3 cloves of garlic, peeled *8 pieces of skinless chicken (I used boneless, skinless breasts; next time I'm going to use thighs. I like thighs best.) *salt & pepper (and … Continue reading When life hands you lemons…COOK!
Clever title, yes? Well, my first week of what is hopefully my last semester before I’m actually in nursing school is finished. I have to say, not only was I looking forward to this semester, but I think I’m going to love it! I know it will be a lot of work (because hello, English … Continue reading Spring 2014 Semester, Week 1
I am a hoarder. Not in the TV sense, but in the sense that I will hold onto something that I might need one day, like old papers from Sunday school (we're talking 1999 and lower), random bits of paper with funny quotes on them from when I worked (that I had plans to put … Continue reading Getting Rid of the Junk
Winter break is winding down, and I am sad. I feel like it was just the end of the fall semester, and now I have to go back!? Not fair! Although, at times (and especially with the huge snowstorm and car issues keeping me homebound) it felt like the break was dragging. Kicking myself in … Continue reading I am tired.